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Lidia Celebrates America

Lidia Celebrates America: Changemakers, follows Lidia across America as meeting chefs, farmers, and entrepreneurs hard at work trying to change, not only what’s available, but the way Americans think about food in the future. “It’s also critical to remember the energy and water it takes to grow, transport and package the foods we eat”, says Lidia, “We all have the ability to be Changemakers”.

Funding for LIDIA CELEBRATES AMERICA is provided by the Corporation for Public Broadcasting.

Lidia Cooks Mussels Triestina

Video has Closed Captions

Today Lidia is making Mussels Triestina, a simple ten-minute dish. (9m 24s)

Julia Child’s Favorite Mushroom Risotto

Video has Closed Captions

What happened when Julia Child visited Lidia’s first restaurant and ordered the risotto? (8m 53s)

Making Eggs Jeannette with Jacques Pépin

Video has Closed Captions

Lidia has her friend Jacques Pépin in the kitchen and they’re cooking eggs! (11m 28s)

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Funding for LIDIA CELEBRATES AMERICA is provided by the Corporation for Public Broadcasting.

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